Also known as UK Cheese, this strain once dominated the underground markets of the UK around the 1980s and is still widely used today.
Cheese is a descendant of Skunk #1 and is distinguishable from it’s strong, pungent aroma – hence the name Cheese.
Effects of Cheese are not too overpowering due to the medium THC content of around 14%. Users of Cheese can expect a slightly euphoric start to the high which then fades into a sedative, full body relaxation and a happy state of mind.
Cheese is notably effective in treating stress, depression and a lack of appetite.
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